Banana Bread

Christmas stollen was yesterday, ever tried a delicious BE CLIMATE banana bread? No? Then it's time, here you will find the recipe.

BE CLIMATE
This article was created in cooperation with our own brand BE CLIMATE.
Learn more about BE CLIMATE on www.beclimate.com.

BE CLIMATE
This article was created in cooperation with our own brand BE CLIMATE.
Learn more about BE CLIMATE on www.beclimate.com.

Ingredients

4 ripe BE CLIMATE bananas**
200 g flour
50 g tender oat flakes
70 ml cooking oil
70 ml oat milk
50 g chopped walnuts
50 g chopped chocolate (vegan)
2 tsp. baking soda
1/2 tsp. cinnamon
1 BE CLIMATE banana for decoration (optional)**

Your COβ‚‚ footprint

Your original emissions:

856 g COβ‚‚*

Your actual emissions:

628 g COβ‚‚**

Preparation:

  1. Mash the ripe BE CLIMATE bananas with a fork in a bowl.
  2. Chop the walnuts and chocolate into small pieces.
  3. Add all ingredients to the bowl and mix it together.
  4. Pour the finished dough into a suitable baking dish and decorate it with a cut BE CLIMATE banana.
  5. Bake the banana bread at 160 degrees convection for about 50 minutes.

Enjoy your vegan BE CLIMATE banana bread.